We love having KOJA Breakfast Toppers on top of coconut yoghurt! So we asked the lovely Rebecca from The Orange Kitchen to share her coconut yoghurt recipe with us, so that you can make your own at home!
Making your own Coconut Yoghurt (coyo) can be somewhat difficult in that it can be a little bit fiddly, but coyo is delicious, super good for you, a perfect alternative to the more conventional yoghurt and making it yourself is super easy with just 2 ingredients required.
Aside from tasting like a tropical paradise, coconut is highly nutritious and rich in fibre, vitamins C, E, B1, B3, B5 and B6 and minerals including iron, selenium, sodium, calcium, magnesium and phosphorous. They are also one of the highest sources of electrolytes in nature.
The Orange Kitchen was born out of a desire live a healthier, happier and more wholesome life whilst still getting to enjoy delicious food. The site operates on a philosophy that healthy eating need not be boring, creating nutritious and enjoyable every day meals is easier than you think and that eating in abundance is possible!
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