These biscuit sandwiches look pretty complicated but as long as you've got a food processor or blender, they're surprisingly easy.  They're perfect served chilled from the fridge, a much healthier option for entertaining this season.  The biscuit base is made with our KOJA Breakfast Topper: Chia Seed & Coconut. This provides 25...

Spring has arrived and with the warmer weather it's time to soak up the sunshine and enjoy these fresh salad recipes! This recipe is packed with red cabbage which is genuinely an original superfood. Red Cabbage is a powerful antioxidant, rich in vitamin C. The phytochemicals in red cabbage have...

 If you're not on the chia pudding band wagon, you should be! Chia seeds are incredibly good for you, protein packed, full of vitamins and minerals like manganese, magnesium, calcium, fibre and antioxidants. Chia pudding is a great breakfast on the go recipe, as you can make it the night before....

This is our go-to dish whenever we feel a cold coming on. It’s always a crowd pleaser with family and friends. The warming spices like turmeric, ginger and chilli have been used for their medicinal properties for thousands of years to help boost metabolism, prevent infections and reduce inflammation. Plus...

Muffins make great on-the-go snacks but aren't always made with the healthiest ingredients. We whipped up a batch of these light, fluffy, chocolatey muffins for the team at KOJA HQ and we've been hooked ever since! They take barely any time to prepare and are packed with nutrients to help keep you full...