KOJA Christmas: Strawberry & Peanut Butter Bar Skewers


- 2 punnets of fresh strawberries
- 2 x KOJA Peanut Chocolate Peanut Butter Bar 
- 2 x KOJA Peanut Caramel Peanut Butter Bar
- 2 x KOJA Peanut Crunch Peanut Butter Bar 
- 50g of your favourite chocolate
- 6-10 skewers


1. Soak the skewers in water for 5-10 minutes to prevent them from fraying when you thread on the ingredients.
2. Slice the top off the strawberries and chop the KOJA Peanut Butter Bars into 3-4 pieces per bar.
3. Thread the strawberries and Peanut Butter Bars onto the skewers. You can combine flavours or keep them seperate.
4. Melt the chocolate and drizzle over each skewer.